Product Introduction:
The centrifugal egg liquid mixer is a core equipment in the egg processing industry for achieving automated egg liquid extraction and standardized egg liquid extraction. According to different egg processing capacities, egg liquid purity and production efficiency requirements, this machine automatically completes the integrated processing of various poultry eggs such as eggs and duck eggs under the centrifugal rotation condition, including automatic egg loading, cracking and breaking of eggs, egg liquid separation, egg shell removal, and impurity filtration. It efficiently separates egg shells from the whole egg liquid, ensuring pure egg liquid without impurities or egg shell residues, and improving the egg liquid extraction rate and processing hygiene standards. It lays a high-quality egg liquid raw material foundation for subsequent processes such as pastry baking, instant noodle seasonings, egg product processing, health supplement raw materials, and food deep processing.
Working Principle:
The centrifugal egg liquid mixer adopts a vertical conical self-ascending structure with a centrifugal screen mesh. All that is needed is to place the egg-laden eggs in the funnel, and through accelerated rotation, a centrifugal effect is generated, breaking the eggs automatically, separating the egg liquid and egg shells, and allowing the egg liquid to flow out through the outlet, while the egg shells are lifted by the conical structure and discharged from the waste outlet. This saves labor and has high egg liquid extraction efficiency. It is widely used in small and medium-sized food factories. The machine is simple and quick to operate, with a low failure rate. The entire machine is made of stainless steel, is easy to disassemble and assemble, and is convenient for cleaning.
Parameters:

Features:
1. The special centrifugal mechanism is adopted, and all materials are made of 304 stainless steel. The design is user-friendly, facilitating disassembly and assembly, and easy to clean.
2. The spinning net adopts a sewn screen structure, which has higher mechanical strength than flat nets, is less prone to damage and clogging, and provides better egg liquid filtration with no granular impurities.
3. The eggshells are automatically lifted by the vertical chopper and discharged through the eggshell outlet. This method leaves only 1% of egg liquid residue in the eggshells, significantly improving the egg liquid collection rate. At the same time, since the eggshells are crushed, the volume is reduced, achieving reduced discharge.
4. The equipment has a large output capacity, capable of processing 10,000-15,000 fresh eggs per hour.
5. The equipment is small in size and does not require a large workshop. The basic construction investment is small.
Advantages:
1. This machine adopts an automatic feeding system, saving labor. A cleaning machine can also be configured before egg processing.
2. It automatically separates egg yolks and egg whites, and can also be used for full egg liquid processing.
3. The simple new type separation cup design maintains the separation effect while significantly reducing costs and is easy to clean.
4. An automatic eggshell collection design is provided.
5. The entire machine is made of stainless steel, meeting food processing requirements, and is easy to clean.
6. The use of noise-reducing motors avoids noise generation during operation.
7. The foot adjustment bolts play a fixing role during operation.
Application scope:
The full egg liquid centrifugal egg processing machine is widely used in the extraction of egg liquid from fresh eggs, duck eggs, and other types of poultry eggs, as well as in egg processing plants, farms, central kitchens, food processing plants, pastry baking factories, salted egg processing plants, egg product deep processing, catering distribution, egg raw material processing, etc.; it is also suitable for poultry egg collection stations, food canning factories, instant noodle processing plants, cafeteria ingredient pre-treatment, health supplement raw material processing, etc. It is mainly used for automatic egg cracking, egg liquid separation extraction, eggshell and egg liquid separation, full egg liquid collection, impurity filtration, efficient egg cracking and liquid extraction, etc., with wide applications and can meet the production needs of multi-industry automatic egg liquid extraction, egg liquid processing, standardized production, and large-scale egg liquid extraction.